Who’s ready to go on a scavenger hunt? This may look like an ordinary multiple choice quiz, but we’re going to make you work for your answers! All of the answers can be found somewhere in this new website – it just might take some digging! For those of you who make it to the very end of the hunt with every answer correct, we will proudly post your name on the Pork Hall of Fame.

Scavengers, start your hunting! Good luck!

View the Pork Hall of Fame

1. According to the Food Guide Pyramid, how many servings of meat should you have daily?
   
   1 serving
   2-3 servings
   3-5 servings
   6-11 servings
   Meat is not an important part of your diet
   
   
2. Pork is a great source of which nutrient?
   
   Iron
   Zinc
   Protein
   Vitamin B
   All of the above
   
   
3. What 2 things do Michael and Bethany feed the pigs on their farm?
   
   Grass and Hay
   Apples and Carrots
   Corn and Soybeans
   Leftovers from dinner
   All of the above
   
   
4. How many ARCA championships has driver Frank Kimmel won?
   
   2
   4
   5
   7
   18
   
   
5. What website would you go to for information on environmental issues facing pork producers and pork production?
   
   www.TheOtherWhiteMeat.com
   www.NichePork.org
   www.PorkEnvironment.org
   www.USPork.org
   www.Hotmail.com
   
   
6. How many piglets are usually in one litter?
   
   1-2
   2-4
   5-7
   8-12
   At least 15
   
   
7. What national certification program, sponsored by the National Pork Board, emphasizes producing safe, wholesome and nutritious pork for consumers?
   
   Youth Pork Quality Assurance
   4-H
   Future Farmers of America (FFA)
   Eat Pork Please (EPP)
   We Love Pigs (WLP)
   
   
8. Which word means "to give birth to piglets?"
   
   Breed
   Boar
   Farrow
   Sauté
   Sow
   
   
9. In the "Count the Hidden Piglets" game, how many piglets are hidden?
   
   1
   5
   8
   10
   12
   
   
10. Which method of cooking pork uses either direct or indirect heat and is often done outside?
    
    Barbeque
    Roast
    Sauté
    Grill
    Stew
    
    
11. When making Cheesy Ham and Macaroni, how much ham does the recipe call for?
    
    3 ounces
    1½ cups
    3 cups
    ¼ cup
    None
    
    
12. What state are the farmers in the "Farmer Spotlight" from?
    
    Iowa
    Minnesota
    North Carolina
    Nebraska
    Ohio
    
    
13. Pork is what percentage leaner than it was 20 years ago?
    
    5% leaner
    13% leaner
    24% leaner
    31% leaner
    Pork has more fat now than it did 20 years ago
    
    
14. About how many minutes does it take to broil, grill or sauté a 3/4-inch thick pork chop?
    
    1-2 minutes
    4-5 minutes
    8 minutes
    20 minutes
    Over an hour
    
    
15. Which cut of pork is the leanest, and if left whole, this cut would be a small roast?
    
    Roast
    Cutlet
    Ribs
    Pork Chop
    Tenderloin